Roasted Winter Hash

It’s been a while! So, what delicious recipe inspired me to update the blog? A super simple, super yummy roasted winter medley. And of course, it was very popular with my husband, which is also a good indicator to put it on the blog :) Read more of this post

Baked Mahi Mahi w/Homemade Tartar Sauce – Whole30

Baked Mahi Mahi and Green Bean Salad Yum! I love Mahi Mahi. It is sooo flavorful. But adding a little homemade tartar sauce just made it THAT much better ;) Served with Green Bean salad and roasted zucchini, this dinner is one of my favorite Whole30 meals! Read more of this post

Nicoise Tuna Salad – Whole30/Paleo

Nicoise Tuna SaladSalads are da bomb. I love making salads for lunch and/or dinner because the possibilities for flavor combos are endless! Here is what I threw together to make a Whole30 approved/Paleo Nicoise Tuna Salad. This could easily be made vegan by replacing the egg and tuna with your favorite vegan alternatives, or by just omitting them completely. Read more of this post

Cauliflower Fried Rice

Cauliflower Fried Rice RecipeMy husband and I can both vouch that this Cauliflower Fried Rice Recipe is indeed actually very tasty! We were both a little skeptical of the concept of Cauliflower Fried Rice, but I was very intrigued to see what all the fuss was about. But alas, when I asked what he thought of the Cauliflower Fried Rice recipe his response (in between shoveling it into his mouth) was, “I love it!” I’m excited to make this Cauliflower Fried Rice recipe more often because it’s one of those versatile dishes where you can pretty much just use whatever ingredients sound good to you/or whatever you have on hand. I will recommend to not skip the green onions or coconut aminos (if you’re not Paleo/Whole30 just use soy sauce). Not familiar with Coconut Aminos? Neither was I! But I’ve found coconut aminos at Fred Meyer, Safeway, Whole Foods and other natural grocers. Just ask, I’m sure your local store has it too! Read on to learn how to make Cauliflower Fried Rice! Read more of this post